Cheese “Horats”

1 kg
2400֏

Rumour has it that horats cheese became very famous in ancient Armenian city of Van 200 years ago. Armenian doctor introduced it speaking of its very healing nature due to many herbs used in it. It is “hored” (digged) for three months before tasting. Owing to its unique taste and smell this is one of the delicacies of Armenian cuisine.

Esaurito

Categorie: ,
Report Abuse

Rumour has it that horats cheese became very famous in ancient Armenian city of Van 200 years ago. Armenian doctor introduced it speaking of its very healing nature due to many herbs used in it. It is “hored” (digged) for three months before tasting. Owing to its unique taste and smell this is one of the delicacies of Armenian cuisine.

1 kg
2400֏

Weight

1kg

Customer reviews
0
0 ratings
5 Star
0%
4 Star
0%
3 Star
0%
2 Star
0%
1 Star
0%
Reviews

There are no reviews yet.

Write a customer review

Be the first to review “Cheese “Horats””

0

TOP